By Gina Mennett Lee, M.Ed. (FoodAllergyConsulting.com) One of the most important (and often the most challenging) aspects of food allergy management is learning how to read a label for allergens. In my role as a consultant, I’m often asked, “How do you read a label?” I’m excited to finally be able to share with.. read more →
By Gina Mennett Lee, M.Ed. Allergic Living posted an excellent article recently, entitled “Advisory Labels: May Contain Confusion”. This particular article discussed the confusion surrounding cautionary statements such as “May contain…” on food labels. In the article it states that “until something is done about the current state of advisory labeling, it’s best for food-allergic.. read more →
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